20 Years of Authentic African Cuisine
For almost 20 years, we've been serving authentic and exceptional cuisine that delights both locals and visitors. Experience the true taste of West Africa right here in Philly with Lè Mandingue.
About Us
Welcome to Lè Mandingue – your passport to the vibrant flavors of West Africa! With locations in Southwest Philly on Woodland Ave, Upper Darby, Fairmount/University City, and Frederick, MD, we're your neighborhood destination for authentic West African cuisine.
For nearly two decades, we've been dedicated to sharing the essence of West African culture through our exceptional dishes. Whether you're a local looking for a taste of home or a visitor eager to explore new flavors, Lè Mandingue promises an unforgettable culinary journey.
At Lè Mandingue, we believe that food is more than just sustenance – it's a celebration of tradition, community, and connection. Each dish on our menu is crafted with care and expertise, using the finest ingredients and time-honored recipes passed down through generations.
Join us and experience the warmth and hospitality of West Africa right here in Philly. From our savory stews to our aromatic spices, every bite tells a story of tradition and heritage. Come savor the true taste of West Africa at Lè Mandingue – where every meal is a celebration!
Discover the Heartwarming Story Behind Lè Mandingue: A West African Gem in Philly
Owned by Fanta Fofana, this popular West African restaurant in Philadelphia has a story as rich and inspiring as its dishes.
Fanta Fofana arrived in Philly in 1996, escaping the turmoil of Liberia after her brother’s tragic death in the war. Initially pursuing nursing, her path took a dramatic turn after she lost her left leg in a car accident. Determined to start anew, she opened Lè Mandingue, named after the Malinke ethnic group from Guinea, Liberia, Senegal, Gambia, Mali, Burkina Faso, and Sierra Leone. Today, her restaurant welcomes patrons from all these nations, creating a vibrant, multicultural community hub.
Lè Mandingue is more than just a restaurant; it's a beacon of hope and a testament to resilience, bringing people together through the universal language of food.